RTC Mixed Vegetables for Sour Soup

From orchard to table — this is the journey of RTC Mixed Vegetables for Sour Soup from Indonesia’s fertile lands.
RTC (Ready to Cook) Mixed Vegetables for Sour Soup is a practical blend of freshly prepared vegetables designed to bring out the authentic taste of Indonesia’s traditional Sayur Asem. Each pack contains a natural mix of tamarind, gnetum fruit, gnetum leaves, yardlong beans, chayote, corn, young jackfruit, and eggplant, combined with seasoning (Royco) for a ready-to-cook convenience.

All ingredients are carefully sourced from local farmers in Java and Sumatra, harvested at the perfect stage of ripeness, and hygienically packed in a clear brown plastic container to preserve freshness. This product is ideal for households, restaurants, and food industries seeking to deliver authentic Indonesian flavors in a quick and efficient way.

We are ready to supply RTC Mixed Vegetables for Sour Soup in bulk, along with other fresh vegetables, tropical fruits, and Indonesian spices for industrial and export needs. Contact us today for the best offers and become part of our global distribution network.

Specification:
• Unit: Pack
• Packaging: Clear Brown Plastic Container
• Contents: Tamarind, Gnetum Fruit, Gnetum Leaves, Yardlong Beans, Chayote, Corn, Young Jackfruit, Eggplant, Seasoning (Royco)
• Condition: Ready to Cook, Fresh, Not Wilted
• Storage: Cold Temperature (0–5°C)