Onion

From orchard to table — this is the journey of Onion (Bombay) from the fertile lands of Indonesia.
Onion is known for its distinctive sharp yet sweet aroma when cooked, with dry, glossy outer layers. It serves as a fundamental ingredient in cuisines around the world—used in stir-fries, sauces, soups, and countless other dishes—thanks to its natural ability to enhance flavors. With its perfect round shape, golden-yellow hue, and premium quality, Onion from Java and Sumatra stands out as an excellent choice for culinary industries and global exports.

As a horticultural supplier from Java and Sumatra, we ensure every Onion is harvested at peak size and maturity, carefully sorted, and packaged according to international distribution standards. All our products come directly from our partnered local farmers, guaranteeing top quality, consistent supply, and sustainable farming practices.

We are ready to provide premium Onion along with other tropical fruits, fresh vegetables, and authentic Indonesian spices in large quantities for industrial and export purposes. Contact us today to get the best offer and become part of our global distribution network.

Specification:
• Unit: Pack
• Packaging: Standing Pouch
• Appearance: Golden Yellow
• Condition: Not Rotten, Not Sprouting
• Skin: Dry and Clean