From orchard to table — this is the journey of Red Cincalo Guava from Indonesia’s tropical lands.
Red cincalo guava is well-known for its juicy flesh, refreshing crisp texture, and a perfect balance of sweetness with a slight tang. Its vibrant red color makes it not only delicious but also visually appealing. Ideal for fresh consumption, juice, or fruit salads, red cincalo guava from Java and Sumatra stands out as a premium tropical fruit for the export market.
As an exporter of fruits, vegetables, spices, and natural products from Java and Sumatra, we ensure every red cincalo guava is harvested at its peak ripeness, carefully sorted, and packed to meet international standards. Our products are sourced directly from local farmers, ensuring premium quality, consistent supply, and sustainable production.
We are ready to supply high-quality red cincalo guava in bulk for industrial needs and global distribution. Contact us today for the best offers and become part of our global distribution network.
Specification:
Unit: Pack
Packaging: Standing Pouch
Appearance: Dirty Yellow
Condition: Not Rotten, Not Sprouting
Skin: Not Wrinkled