Cantaloupe

From orchard to table — this is the journey of Cantaloupe from Indonesia’s fertile land.
Cantaloupe, also known as cantaloupe melon in Indonesia, is valued for its refreshing taste, gentle sweetness, and naturally fragrant aroma. Its soft flesh makes it perfect for juices, beverages, or direct consumption, especially during hot seasons and Ramadan. With premium quality, Cantaloupe from Java and Sumatra is ready to serve global demand.

As a trusted horticultural supplier from Java and Sumatra, we ensure every Cantaloupe is harvested at peak ripeness, carefully sorted, and packed according to strict export standards. All our products are sourced directly from supported local farmers, ensuring quality, supply consistency, and sustainability.

We are ready to supply premium Cantaloupe along with other tropical fruits, fresh vegetables, and authentic Indonesian spices in bulk for industrial and export purposes. Contact us today for the best offer and become part of our global distribution network.

Specification:

• Unit: Pack

• Packaging: Standing Pouch

• Appearance: Dirty Yellow

• Condition: Not Rotten, Not Sprouting

• Skin: Not Wrinkled