White Cabbage HORECA

From orchard to table — this is the journey of White Cabbage from the fertile lands of Indonesia.
White Cabbage is known for its pale-green color, compact yet tender texture, and fresh mildly sweet taste. This versatile vegetable is commonly used in stir-fries, soups, salads, and spring roll fillings. With excellent shelf life and high fiber content, White Cabbage is one of the most sought-after horticultural commodities in the international market.

As a horticultural supplier from Java and Sumatra, we ensure that every White Cabbage is harvested at peak maturity, carefully sorted, and packed according to international distribution standards. All our products are sourced directly from trained local farmers to guarantee premium quality, consistent supply, and sustainable production.

We are ready to provide premium-quality White Cabbage along with tropical fruits, fresh vegetables, and authentic Indonesian spices in large quantities for industrial and export purposes. Contact us today to get the best offer and become part of our global distribution network.

Specification:
• Unit: Pack
• Packaging: Standing Pouch
• Appearance: Pale White / Light Green
• Condition: Not Rotten, Not Sprouting
• Skin: Not Wrinkled